Leonid Shutov is mixing things up at his BÃbà Bob restaurant in Soho with a collaboration with acclaimed bartender Ryan Chetiyawardana and a redesigned a la carte menu.

The owner of top Suffolk gastropub The Unruly Pig on Dorsetâs Langham Estate, Recioto della Valpolicella and unwittingly drinking antifreeze.

Pasta Evangelists will open its first site within a transport hub next month at Manchester Airport.

Mount St. Restaurant and The Groucho Club operator Artfarm will open an Italian restaurant in the Somerset town of Bruton next month.

London-based better burger brand Bleecker is opening its first new restaurant in five years today (22 August) to coincide with âNational Burger Dayâ.

A Just Eat advertisement on Facebook has been banned for failing to ensure the promotion was not aimed at children under 16.

The Brighton-based chef behind southern American-leaning concept Alberta's, which is currently in residence at The Windmill pub on Upper North Street, on his first industry job and eating exploding chestnuts.

Jeremy Clarkson has confirmed that his new Cotswold pub will be called The Farmerâs Dog and will officially open this Friday (23 August).

McDonaldâs is marking its 50th anniversary in the UK with plans to open a further 200 new restaurants in the next four years.

Vegan pasta brand Pastan has closed its Brighton restaurant after less than a year.

Following success with South East London pub residencies, Jack Macrae and Viggo Blegvad are turning their Mondo Sando sandwich brand into a permanent fixture with a site on Camberwellâs Peckham Road.

Chef David Stevens has left his job as group executive chef for The Wolseley Hospitality Group for a senior role with the restaurant operatorâs former owner, Jeremy King.