The Master Innholders’ 2024 Hotel Leadership Conference explored the latest innovations, from AI to the metaverse

Bossa, Brazilian chef Alberto Landgrafâs debut London restaurant, has closed its doors after less than a year of trading.

Plans to build the first Universal Studios theme park in the UK have secured backing from the government.

New speakers, including Whitbread’s apps product manager and the CEO of Easyjet holidays, have been announced for the Travolution European Summit.

Industry charity Hospitality Action has launched two “epic challenge” fundraiser events, which are due to take place over the summer.

The Craft Guild of Chefs has opened entries for the 2024 Graduate Awards.

Vegan QSR brand Neat Burger is to overhaul its concept, dropping the âBurgerâ from its name and broadening its food offer as it looks to recover from recent financial challenges.

Refrigerator and ice-maker manufacturer Hoshizaki has created an innovation centre at its Telford, Shropshire premises which hospitality operators can utilise for training sessions.

British sauce brand Sauce Shop has partnered with Sessions to launch an exclusive delivery brand.

Neat Burger, the plant-based fast-food chain backed by Formula One driver Lewis Hamilton, is to rebrand as a healthier option after closing sites last year.

Punchy quarters of cabbage roasted in harissa form the base of this show-stopping vegan recipe from Chantelle Nicholson

*Great British Chefs* reveals the secret to iconic dishes from restaurants across the country