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Urban Pubs & Bars
Sous Chef - up to £38k + Bonus & Benefits - Smokehouse Concept - Central London
The Lord Wargrave is looking for a talented and "meat obsessed" Sous Chef to join our team. We smoke all our meat in-house and probably do the best St. Louis pork ribs in town. A whiskey fan's paradise, with over 250 different whiskeys. If you like a sweet and Smokey bourbon, a peaty single-malt, or a super smooth blended, we've got the drop for you. We have a great selection of rotating cask ales and keg beers, and our Sunday roasts are second to none.
You Are:
- An experienced Sous Chef or Junior Sous Chef who demonstrates commitment and stability
- Driven by great food and fresh produce, seasonality and creativity get you buzzing
- An approachable leader who values and inspires their team through a culture of creativity
- A good communicator, organised and loves a laugh
- A team player who leaves their ego at the door - we get stuff done
- Experienced in working with in a fresh food restaurant or pub kitchen
- Business savvy, running a profitable kitchen while maintaining exceptional standards are key
- Ambitious, want to grow and develop within a fantastic, award-winning company
What's in it for me:
- A competitive salary & bonus scheme
- Training and development
- Career progression and promotion opportunities with regular new openings around the corner
- Get out and about, you automatically get discounts across all our pubs, bars and restaurants
- Annual team trips abroad, regular management incentives and socials – a fun, family atmosphere
- 28 days holiday
- Goes without saying, but we’ll feed you during your shift
- Employee Assistance Programme to support your every day life challenges through Licence Trade Charity
- Good people know good people - an awesome referral scheme earning up to £1000 per successful referral
- Access your Wages anytime through Wagestream
- Birthdays are for celebrating, so have the day off on us
- Cycle to work scheme
Who We Are:
Part of the award-winning Urban Pubs & Bars (Publican Awards Best Managed Pubs 1-50 and nominated for Publican Award 2023), a fast-growing independent hospitality group with an incredible and diverse range of pubs, bars and restaurants all with their own individual identity.
Interested in hearing more?
Get in touch so we can schedule a show around, rub some shoulders together, taste some food and make some magic!