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Head Chef 45k + tronc/tips
Company: Young's
Location: London
Head Chef About us We're on the lookout for a Head Chef in South West London You'll have experience working with fresh food and creating brilliant dishes working with fantastic...
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Chef de Partie
Company: Young's
Location: Twickenham
Chef De PartieAt The Crown we re extremely passionate about delivering consistently outstanding customer service at the heart of this philosophy is ensuring we as a team have fun and...
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Regional Sales Manager
Company: YOTEL London HQ
Location: London
About YOTEL With properties in sought-after locations globally YOTEL is for people on the move People who are experiencing doing and achieving Non-Stop From buzzing cities to bustling airports YOTEL...
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Kitchen Porter
Company: Village Hotels - Edinburgh
Location: Edinburgh
Can you cook up a storm It s our talented kitchen teams who are responsible for delivering mouth-watering menus filled with our customers favourites including juicy burgers skewers steaks fish...
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CDP
Company: Surya Hotels
Location: Suffolk
This is a great opportunity to take the exciting next step in your hospitality career and work as part of the Kitchen team within Surya Hotels We're looking for a...
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Part time Cafe Assistant- Flexible hours - Belgravia and Notting Hill
Company: Biscuiteers
Location: London
Who we are Biscuiteers is an award-winning luxury gifting brand sometimes described as the NET-A-PORTER of biscuits We launched in with the mission to offer a more unique stylish and...
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Senior Chef de Partie
Company: The Ivy - Team Member
Location: London
Seasonal Job Opportunity at The Ivy Do you want a job that is never dull in a buzzing busy environment with the opportunity to expand your career with guaranteed career...
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Team Member
Company: KFC
Location: Bath
At KFC everyone gets a seat at our table We feed our people s potential to be their best selves make a difference and have fun Join us and together...
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Pastry Chef de Partie
Company: The Ivy Collection
Location: Glasgow
Seasonal Job Opportunity at The Ivy Do you want a job that is never dull in a buzzing busy environment with the opportunity to expand your career with guaranteed career...
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WAITING STAFF
Company: Franco Manca England
Location: London
Waiting Staff - up to per hour OTECiao Franco Manca the Neapolitan sourdough pizza restaurant is looking for passionate Front of house members as part of our pizzeria team We...
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Head Chef 45k + tronc/tips
Apply NowLondon
Young's
Head Chef
About us:
We're on the lookout for a Head Chef in South West London. You'll have experience working with fresh food and creating brilliant dishes working with fantastic seasonal ingredients. We have a number of premium businesses across Kingston, Richmond and Twickenham so if you live in the area and have experience managing a team, running a kitchen to the highest standards, and cooking wonderful fresh food then we want to hear from you. More details of what we offer below:
What we offer our Head Chefs:
- Head Chefs get to have full autonomy to create your own menus and specials
- Access to our Apprenticeship Scheme and Development Programmes
- Access to regular culinary masterclasses covering topics such as Game, Butchery and Shellfish
- Access to inspirational food trips with our top quality suppliers
- Regular Chef Forums with other Head Chefs to inspire and develop
- Free meals
- 20% discount in all Young’s pubs and hotels
- Share save Scheme
- Company Pension Scheme
- 28 Days Holiday per year
What we look for in a Head Chef:
This role requires someone that can inspire a team, to bring out the potential and lead by example whilst being able to develop, cost and produce fresh seasonal menus for the variety of revenue streams within the business.
- Have experience championing excellent service through quality food either as a Head Chef or in the position of Sous Chef
- Demonstrate a passion for leading and developing a team
- Be an active hands-on team player with excellent communication skills
- Be responsible and able to manage the kitchen staff rota, training and all health and safety effectively at all times
- Be able to demonstrate your creativity and ability to design and deliver new dishes for our menus and daily specials
- Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
- Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams