Head Chef

Head Chef4.5 Day Week£55,000Country PubWeddings & EventsAnnual BonusShare of Gratuities Approx £5,000 PAOpportunities For ProgressionWe are looking for a passionate Head Chef to join this beautiful countryside location in the heart of Kent.The aim for the kitchen is to produce pub classics to a high standard alongside more refined dishes where you'll get to be creative, work with the seasons and use local produce where possible. Alongside this they also cater for events and weddings, so previous experience catering for high volume at a high standard is preferable.Key Responsibilities:Prepare and present dishes to an extremely high standardWork closely with the General Manager to take the business to new heights.Maintain cleanliness and organisation of the kitchen, adhering to food safety standards.Work closely with the kitchen team to ensure smooth service during high-pressure periods.Contribute to menu development and food innovation, staying ahead of culinary trends.Oversee the training and development of junior team members within your section.Requirements:Proven ability to work efficiently in a fast-paced, high-pressure kitchen environment.Strong attention to detail and commitment to delivering exceptional dishes.A team player with excellent communication skills and the ability to lead when necessary.Passionate about using seasonal, high-quality ingredients to create innovative dishes.What they Offer:Great opportunities for progression.A supportive, creative working environment that encourages growth and innovation.The chance to be completely creative and refine your craft.Regular training and team events to foster a collaborative and inspiring workplace.Access to top-quality ingredients and state-of-the-art kitchen facilities.Share of gratuities.Annual bonus scheme.

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