Night Chef de Partie

THE ROLE

As a Night Chef, you will be responsible for maintaining the highest level of standards in the kitchen and in the execution and delivery of all dishes. You will work collaboratively with your team and assist in the cleanliness and upkeep of your section and the kitchen as a whole. Your tasks will include but will not be limited to:

• To deliver an exceptional kitchen service overnight. 
• To assist the Sous Chef and Junior Sous Chef in creating a highly regarded kitchen environment which meets the Nobu standards and expectations.
• To maintain a clean and tidy kitchen with regular stock checks, labelling, audits, equipment checks, and adhering to all health and safety requirements.
• To manage and oversee the smooth running of your section.
• To ensure yourself and junior staff have a comprehensive understanding of the full menu offering.
• To ensure all dishes are prepared and created to the highest standard with the utmost care in presentation.
• To demonstrate a positive and proactive approach to work.
• To be an ambassador for Nobu as well as a leader who embodies our values and commitment to our teams.

BENEFITS OF JOINING OUR TEAM

• £500 Refer a Friend Scheme
• 2 Hotel-wide social events a year including Employee Awards night
• Discounted dry-cleaning
• Discounted overnight stays
• Discounted Gym Membership via the app Hussle
• Discounted Pilates classes and Wellness treatments
• Opportunities to progress within our hotel and the wider portfolio
• Access to a suite of innovative and varied learning and project opportunities
• Exciting wellness and volunteering opportunities
• 28 days holiday (including bank holidays) which will increase through length of service
• Life Assurance Scheme
• Cycle to Work Scheme
• Discounts off all food and beverage
• Free meals whilst on duty

EXPERIENCE

• Experience as a Night Chef

Nobu Hotels effortlessly blends modern luxury and minimal Japanese tradition into the concept of a lifestyle hotel. Filled with cutting-edge design and stunning spaces, Nobu Hotels provides remarkable hospitable service and an unparalleled experience like nothing before. Helming from world renowned

Chef Nobu Matsuhisa, Robert De Niro and Meir Teper, the Nobu Hotels concept is a remarkable conjunction of exquisite cuisine, innovation and creativity.

Nobu Hotel London Portman Square features 249 guest rooms and suites, together with a Nobu restaurant, ballroom and meeting spaces beautifully conceptualised by London-based architecture and interior design firm, David Collins Studio, in conjunction with Make Architects.

We are looking for great people that embody our core values of Kokoro, Smile, Family & Crafted.

You will share our passion, deliver quality results and have the courage to be different and creative within your specialism.