Sous Chef

We are hiring! 

We as Nusr-Et, are a culinary empire that crafted the art of dining with its unique blend of exquisite flavours and theatrical presentation. Renowned for its mastery of fine cuts, Nusr-Et has captivated the taste buds of discerning diners worldwide.

Nusr-Et boasts an extensive international presence, with 32 restaurants strategically located in prominent cities across the globe, including New York, London, Dubai, Istanbul, and Miami. The culinary prowess of Nusr-Et is underscored by making each dining experience a celebration of taste and texture.

Nusr-Et reflects a commitment and dedication to excellence. But this is what meets the eye. Do you want to know what goes on behind the scenes in creating such unforgettable culinary journeys? If your answer is yes, then get ready to get a taste of the fine dining world at Nusr-Et.

We have an exciting opportunity for a motivated Sous Chef to join our passionate team at the prestigious Nusr-Et Steakhouse in London.

What do we look for?

·       You have previous experience as a Sous Chef in a high-end restaurant or a similar environment.

·       You have a passion and knowledge of beef produce and steak cooking techniques.

·       You possess fantastic leadership skills and strong communication skills.

·       You are well-organized and able to work in a fast-paced environment.

·       You have a strong attention to detail and a commitment to high quality.

·       You have a thorough understanding of current kitchen compliance requirements.

·       Full-time commitment of a minimum of 35 hours per week with complete flexibility to work throughout the week.

What will you work on?

·       Supervising food preparation, ensuring adherence to quality standards and consistency in taste and presentation.

·       Assist Head Chef in all kitchen duties. .

·       Monitoring kitchen hygiene and sanitation practices to uphold food safety standards.

·       Assisting in recipe development, refining techniques, and introducing new dishes to the menu.

·       Ensuring that the kitchen operates in a timely way that meets our quality standards.

·       Comply with and enforce sanitation regulations and safety standards.

·       Maintain a positive and professional approach with coworkers and custom.

What’s in store for you?

·       Fantastic salary

·       Attractive discretionary bonus  

·       Great working environment

·       Free meals on duty

·       Development and career progression

·       Opportunities to work internationally with Nusr-Et Steakhouses

·       Recommend a friend bonus scheme with great bonuses per individual referral.

·       Free uniform dry-cleaning service

·       Various employee incentives.

·       Enhanced Maternity and Paternity leave

If you think you have what it takes, we want to hear from you!

Apply now to become our new Sous Chef to join our fantastic kitchen team.

Only those eligible to work in the UK or have current valid UK work permit/visa will be considered for the above position. Evidence of eligibility will be required from candidates as part of the recruitment process.