Chef de Partie

What We Offer Our kitchen team:

• Access to our Career Pathway, Apprenticeships and training and development courses
• Free Meals
  
• Weekly pay
• 28 days holiday per year
  
• 20% discount in all Young’s pubs and hotels
  
• Share Save Scheme
  
• Company Pension Scheme
  

What we look for in a Chef de Partie:

As a member of our kitchen team you will have a passion to deliver exceptional and consistently good food.

You must be able to use your own initiative, work as part of a team, have a good knowledge of food safety and not be afraid to get your hands dirty. 

You’ll get lots of training, learn about all of our products & have a good time along the way.

As we like to promote within, there is plenty of opportunity for career advancement.

If you are reliable and responsible with a cheerful disposition and would like to be part of our team, then apply now with your CV to the general manager, Laura