Commis Chef

COMMIS CHEF - THE BREAKFAST CLUB, ST PANCRAS STATION

We have Full Time / Part Time (20/30hrs) roles available! Fixed Term Contract until 31 December 2025.

Hours of operation are 5:30am to 11:00 pm. Working flexibly across weekdays, weekends, bank and public holidays. 

Step into the buzz of hospitality! SSP works with brilliant brands like M&S, Starbucks, Burger King and BrewDog to serve thousands of happy customers in airports, train stations and motorway services across the UK & Ireland. Join our team and be part of the energy every day!

Looking for a Commis Chef role that’s fun, fast and full of good people? You’ve found it! Join SSP and work with some fantastic brands in a place where the energy’s high, the training is great, and no two days are the same.

ABOUT YOU:

• Ambitious and a team player, you will be looking to progress your culinary career.
• If you love a good rush, smiling faces, and great vibes - this is the place to be.
• Due to some responsibilities within the Commis Chef role, applicants will need to be 18 years of age or over to perform certain tasks or work on certain shifts.
• Ideally you will have knowledge of basic health and food safety and experience of working in a similar role

ABOUT THE COMMIS CHEF ROLE:

• Accurate cooking and presentation to spec.
• Measuring dish ingredients and portion sizes accurately.
• Keep your workstation clean and organised.
• Contribute to maintaining kitchen and food safety standards.
• Previous kitchen experience is desirable. We will provide your uniform & equipment.

AS A COMMIS CHEF WE WILL OFFER YOU:

• Discounted Meal while on shifts.
• Employee Discounts.
• Friends and Family Discount App.
• Award-winning training, apprenticeships and development programs.
• Health & Wellbeing Support.

Ready to be part of the buzz? Apply now and join SSP as a Commis Chef!

    
At SSP, we value diversity and are committed to building a team that reflects a variety of skills, talents, and backgrounds.