Assistant Catering Manager

Location:MacclesfieldSalary: £26,975.52 per annum (£13.35 - £14.41 per hour DOE)Hours: 36 hours per week (12-hour shifts: 7:00am - 7:30pm with a 30-minute break)Schedule: Rota-based over 7 days, including alternate weekendsContract Type: Permanent

We're currently seeking an organised, motivated Assistant Catering Manager to join our team at residential care home. In this role, you will help oversee daily catering operations, support staff, and deliver high-quality, nutritious meals to individuals with varying dietary needs. You'll also step up to lead the kitchen in the absence of the Catering Manager.

• Prepare and cook balanced, well-presented meals

• Support day-to-day kitchen operations and lead staff

• Ensure hygiene, food safety, and allergen protocols are followed

• Maintain stock control and minimise waste

• Assist with catering for special functions and events

Essential:

• NVQ Level 1/2 or City & Guilds 706/1 (or equivalent)

• Basic Food Hygiene Certificate (or willingness to obtain)

• Experience cooking for groups or in a professional kitchen

• Flexible to work weekends and varied shift patterns

• Knowledge of food safety, health and safety standards

Desirable:

• Level 2 Food Hygiene Certificate

• Experience in a residential or group-based catering setting

• Awareness of the sensitive needs of faith-based or community environments

• A respectful and values-driven work culture

• Business mileage paid (if applicable)

• Opportunity to contribute to a meaningful and supportive environment

Interested?We'd love to hear from you. Apply now by submitting your CV to