Sous Chef
Company: No.131 The Promenade
Location:
Gloucester
GL50 1NW
Date Posted: 2025-07-05 10:00:26
Salary: Competitive
Job Type: Permanent
Sous Chef Starting at £38k plus service charge
No.131 The Promenade, Cheltenham
Classic on the outside, contemporary British on the inside.
Traditional Georgian architecture, eclectic modern design, delicious, all-day dining. No.131 The Promenade is just a stone’s throw from the Montpellier district of Cheltenham, and has been named among the best hotels in the Cotswolds.
Benefits include,
- Share of Tronc
- 50% staff F&B discount
- Contributory pension scheme
- Refer a friend reward scheme
- Team / Family & Friends room rates
- Continual training
- Uniform provided
- Duty meals
- Flexible Days/Rostered days off
- Additional holiday increase up to 5 extra days based on time employed
- Team events & incentives
- Supplier trips
We are searching for a talented Sous Chef to join our highly regarded kitchen team. Ideal candidates will have previous experience, along with a passion for high quality seasonal foods and provenance; delivering exceptional, inspired dishes and menu selections. Experience working across all sections in a busy and creative kitchen is essential as is the interest in developing supervisory skills.
Reporting to the Executive Chef you will be responsible for the smooth running of the kitchen, championing company standards, values and procedures. You will work positively and productively with the Brigade and the Front of House team to ensure consistency of food quality as well as supporting the Executive Chef to maintain a motivated and engaged brigade and deputise in their absence.
Our ideal candidates will be self-motivated, personable and approachable with a sense of fun and professionalism in equal measure. With the ability to multi-task and deliver quality dishes in a fast paced environment, you will be organised and efficient with a keen eye for detail and a desire to give above and beyond expectation.
If you are interested in this opportunity and would enjoy working with a dedicated and professional team who are passionate about great food and drink we would be delighted to hear from you.
Ref: 1|2|PBI|3689906
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