Restaurant Manager

Restaurant Manager

Are you a dynamic and driven professional with a strong branded background in the restaurant industry? Do you have the energy and passion to lead both Front of House and Back of House teams to deliver exceptional experiences? Are you a skilled manager looking for a better work-life balance? If this sounds like it could be for you, please read on!

Our client is looking for a Restaurant Manager to join our team at a thriving location in Solihull. This role is perfect for someone who values excellent service, operational excellence, and is seeking a better work-life balance.

• Proven experience in both Front of House and Back of House management within a branded restaurant or similar environment.
• A passion for delivering exceptional customer experiences and fostering a positive team culture.
• Strong leadership skills with the ability to motivate and develop your team.
• A results-driven mindset, with the energy to meet and exceed targets.
• Excellent organisational skills to manage daily operations effectively.
• Thorough understanding of allergens & kknowledgeable in maintaining and monitoring Health and Safety in department.
• Work with energy, pace and passion & the ability to ddemonstrate a professional, enthusiastic and flexible approach.

• A supportive and collaborative work environment.
• A chance to enjoy a better work-life balance compared to traditional hospitality roles with no evenings and alternate weekend work.
• Competitive salary and benefits.
• Opportunities for personal and professional development.
• Employee discount & enhanced pension scheme.
• Full training provided.

If you’re ready to bring your passion, energy, and expertise to a role that combines leadership with a fulfilling work-life balance, we’d love to hear from you! Please click apply today and you will receive a call back within 48 hours.

Join our client and make a meaningful impact in their vibrant community!

We look forward to hearing from you.