Chef de Partie
Company: Marceline & Hovarda
Location:
London
E14 5GX
United Kingdom
Date Posted: 2024-11-25 08:05:27
Salary:
Job Type: Part-Time
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New Hovarda opening
Opened this autumn upon the K2 floating pavilion in Canary Wharf we are seeking an experienced Chef de Partie that wants to be a big part of the of the team.
Role Overview: Responsible for running a specific section of the kitchen.
- Manage the pass station and oversee the flow of orders from the kitchen to the dining area
- Ensure all orders are prepared, plated correctly, and delivered promptly
- Work closely with the head chef, sous chefs, and kitchen staff to ensure a cohesive team environment
- Maintain a clean and organized kitchen environment, adhering to all health and safety regulations
Requirements: To excel in this role, you will need:
- Have previous experience as Chef de Partie in a busy, high standard environment.
- Ability to deliver high standards consistently
- Have excellent communication and organising skills
- Be a great team player
- Have lofty standards of health and hygiene
- Be passionate and enthusiastic about their job
Benefits: In return for your talent and dedication, we offer:
- Competitive pay of up to £16 per hour depending on experience, and opportunities for career advancement
- A supportive and dynamic work environment where your passion for hospitality will be awarded
- Ongoing training and development to enhance your knowledge and skills
All applicants must be eligible to work in the UK.
Ref: 1|6|HA|2337981
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