Pizza Chef

Company: Bounce

Location:
London SW11 8BZ United Kingdom

Date Posted: 2024-11-25 00:05:13

Salary:

Job Type: Full-Time

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Company Intro

At State of Play Hospitality, we believe in the power of hospitality to bring people together and create unforgettable moments.

Bounce has been delivering unforgettable nights out for groups since 2012 and with it, arguably, State of Play created an entirely new entertainment category. Ping pong remains hugely popular and accessible for all ages and it is best experienced with friends or colleagues hosted by one of Bounce’s Games Gurus.

Position Purpose

Pizza Chefs are responsible for delivering high-quality pizzas to our standard recipe in a high-volume environment. The position ensures attention to detail in reading tickets and following precise recipes to deliver consistency to our guests. The role requires organisation along with multitasking to not only prepare for expected volume but stay ahead throughout the shift. Our emphasis on product knowledge is essential to deliver an experience above the ordinary. Together, our team members work to create an atmosphere of fun in a positive culture of teamwork and hard work. We expect nothing short of greatness and know personality sets us apart to make you the ringleader of your show each shift.

Benefits

Team Assistance Programme: A totally confidential expert service to help when you are facing problems, difficulties, or challenges
Wagestream: Instant access to your wages as you earn them
Holiday: 31 days holiday per year, pro-rata, including bank holidays
Life Insurance: Financial security for you and your loved ones
Free staff meal on shift: Enjoy a complimentary meal during your shift to keep you energised and satisfied
Refer a friend bonus: Earn £500bonus when you successfully refer a friend to join our team
Annual company party: Celebrate our successes together with a night to remember
Team discount: 50% off for staff and 25% off for Friends & Family

Milestones

After a year's service: Enhanced Maternity & Paternity payment, as part of our family we'll help support your family
After a year's service: Volunteer day, an annual day paid for you to give back to your local community
After three years' service: £200 bonus and Holiday increase to 32 days
After five years' service: £400 bonus and Holiday increase to 33 days
After ten years' service: 2 weeks paid sabbatical

Responsibilities

Report for all scheduled shifts punctually in proper attire to proper health and hygiene standards
Learn and maintain knowledge of pizza recipes to standard
Capability to multitask under pressure and produce menu items efficiently while working on multiple orders at once
Develop knife skills, knowledge of flavour and food products Prepare, cook, and present pizzas efficiently consistent with Company standards
Compile the daily prep list completing all tasks per station timely to standard
Ensure a high standard of hygiene, tidiness, and cleanliness is maintained to health code
Assist in putting away deliveries, storage rotation, and cooler organisation
Maintain correct par levels and minimise waste
Accurately execute instructions received by management during service
Adhere to cleaning schedules, ongoing cleaning, including setup and breakdown
Attend training sessions and team meetings as required per department
Comply with the Company’s rules and procedures along with any reasonable requests made from management during a shift
Follow all health and safety guidelines maintaining proper procedures and reporting to management any hazardous situation or incident

The Company reserves the right in its absolute discretion to add to your duties or amend this job description at any time. In addition to the above duties, you will carry out such other duties as the Company reasonably directs from time to time.

Our Leadership Principles are

Listen to the Customer both external customers and internal customers
Own the Problem, doing your best to solve the problem and seek help from others. Ask yourself what can be done to avoid problems from reoccurring.
Test and Learn, by elevating, educating, and developing through continued training and learning.
Create Positive Energy, optimism and a can-do attitude are infectious and motivating. Avoid negativity, focus on solutions, and avoid blame.
Show Urgency, get things done quickly and accurately.
Be Consistent and Fair, by showing respect to your co-workers. Bring your best self to work.
Be both independently minded and a team player, by communicating issues and viewpoints to assist in better productivity and teamwork.
Be a Big Person, be quick to say thank you and appreciation to fellow co-workers and learn from mistakes.
Be Respectful of the Companies Resources, respecting each other’s time and money to optimize success for the business and each other.
Deliver Results, our business is to succeed and deliver positive results to better provide future growth and opportunities for development.

Requirements and minimum Qualifications

Current food handler’s certification maintained through employment
Minimum of 2 years’ experience preferably within a high-volume environment
Available to work various shift times and days, including weekends and holidays
Able to stand and/or walk for long periods of time
Ability to lift over 50+ lbs. if necessary
Authorised to legally work in the UK

Equality Opportunity Statement: State of Play Hospitality Limited is proud to be an equal opportunity employer. It is our policy to provide equal employment opportunities to all qualified applicants and employees without regard to their actual or perceived race, colour, religion, sex, sexual orientation, neurodiversity ,marital or civil union status, age, national origin, disability, pregnancy, childbirth or related medical condition, citizenship, veteran status, genetic information, gender, gender identity or expression, or any other basis prohibited by law.

Ref: 1|6|HA|2334884

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