Head Chef - French Restaurant Group

Looking for your next role as a Head Chef? This exciting opportunity is between St. Paul’s and Kent, where you’ll lead a talented team in a vibrant kitchen. You’ll create memorable dining experiences with a menu that celebrates modern French cuisine, combining indulgent classics with lighter options. As Head Chef, you'll inspire your team to aim higher, maintain a top-notch kitchen, and collaborate with the General Manager to drive success.

Perks include:

• Meals provided during shifts
• Discretionary bonus up to £2,000 per quarter
• 100% off food & drink at any of our locations
• Internal development opportunities
• Company pension & life assurance
• Referral bonuses for successful hires

Bring your passion for food and service to an exceptional and renowned company that’s all about making memories. If you're ready for a new challenge get in touch with us today.