Sous Chef

Position: Sous Chef

Location: Restaurant in Cromer

Working Hours: Full-time position available  

Salary: Dependant on experience 

We are seeking a dedicated and hardworking individual to join our permanent Kitchen team at our restaurant in Cromer. As a Sous Chef, your role is critical to the smooth running of our meal time service and the overall dining experience.

Requirements & Responsibilities:

• Assist the Head Chef in menu creation and development
• Good organisational skills
• Works well under pressure
• Deputise in absence of the Senior Chef
• Lead by example
• Management of the junior chefs
• Punctual and reliable
• Problem solving

Benefits:

• Competitive and negotiable hourly wage.
• Opportunity to work in a dynamic and collaborative team environment.
• Gain valuable experience in the hospitality industry.
• Enjoy a fast-paced and exciting work atmosphere.

How to Apply:

If you are interested in joining our team as a Sous Chef, please submit your CV outlining your relevant experience and availability, and a member of our team will be in touch asap.

We look forward to hearing from you!