Sous Chef

Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our “Fresh Food Policy” is the foundation of our success and growth in the market coupled with a desire to truly deliver on the promises we make to our clients and support our site-based teams.

Excellent Salary for Right Applicant

• Monday to Friday
• Term time only
• 7am to 3pm
• Prepare meals from standardized recipes in accordance with order in a timely and attractive manner.
• Ensure proper food temperature maintenance.
• Maintain kitchen cleanliness and food preparation according to state and local health department code requirements.

Some baking experience will be required

There are many advantages to working for us including:

• Career development opportunities
• HIT Apprenticeships for all experience levels
• Work/life balance – term-time only and no weekends!
• Employee Discount Platform for savings at supermarkets, cinema, restaurants and many more!
• Employee Assistance Program 
• Pension scheme