Pip Lacey to sell lease for London's Hicce Hart pub
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Pip Lacey has confirmed she is in the process of selling the lease for the Hicce Hart pub in London’s Islington, 14 months after it opened.
Crispin at Studio Voltaire to open in Clapham this spring
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Dominic Hamdy, founder of Crispin in Spitalfields, Bistro Freddie in Shoreditch and Bar Crispin in Soho, has announced plans to open a restaurant in Clapham this spring.
Staff left uncertain after apparent closure of Hard Rock Café Glasgow
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The Hard Rock Café in Glasgow appears to have closed suddenly, leaving staff uncertain about the future of their jobs.
Samuel Baskett explains Le Petit chef, London's smallest hologram cook
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The operations manager at the London Cabaret Club describes Le Petit Chef – a tiny hologram cook which interacts with guests – to Caroline Baldwin
Dean Banks Group executive chef Dan Ashmore to launch first solo venture
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Dan Ashmore, executive chef of the Scotland-based Dean Banks Group, is to spearhead his first solo restaurant venture.
Cateys 2024: two weeks left to enter
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There are just two weeks left to nominate outstanding individuals and exceptional brands to be recognised at the 2024 Cateys, held in partnership with P&O Cruises.
Menuwatch: Caravel, London
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Lorcan and Fin Spiteri are making waves with their barge-based restaurant and eclectic and indulgent English cuisine. Maria Mellor goes aboard
Luke Johnson takes a stake in Tortilla
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Hospitality entrepreneur Luke Johnson has taken a 3.6% stake in Tortilla Mexican Grill.
Government reappoints Fiona Dickie as Pubs Code adjudicator
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Fiona Dickie has been reappointed Pubs Code adjudicator (PCA) for a further three years, the government has announced.
'What else could I have done in dad’s kitchen?': Alain Roux opens a cookery school at Waterside Inn
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Alain Roux has paid the ultimate tribute to his father Michel by turning his Waterside Inn house into a cookery school, complete with an encyclopaedic collection of books on all things gastronomy
La Dame de Pic awarded four AA rosettes
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La Dame de Pic London at Four Seasons at Ten Trinity Square in the City of London was the only restaurant to receive four AA rosettes at the 2024 AA Rosette Awards.
Hospitality entrepreneur Luke Johnson takes a stake in Tortilla
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Serial hospitality investor Luke Johnson has taken a stake in the Tortilla Mexican restaurant brand.