Catering Assistants & Baristas required for sites in the Bristol area

Do you want part time or full time work in one of the largest catering companies in the UK? We have flexible roles; where you can pick up as many or as few shifts as you like.

Working Hours

Constellation optimises the working schedules of Compass employees, so we can also help you work at over 5,000 venues across the UK on shifts that suit you.

However, this role in particular requires you to be available Monday-Friday, shifts typically being 07:30/08:00-14:00, and weekend work is occasionally available.

As part of our culinary team you will have access to our system training which will accelerate you within your Constellation career. With excellent pay, opportunity and perks, we look forward to welcoming you to our team!

Main Responsibilities for Catering Assistants:

- Refilling guests' drinks.

- Cold food preparation.

- Guest service on the counter.

- Clearing down, washing up, cleaning and & sanitising your your work space and the seating area.

- Being polite, prompt and friendly to all colleagues and guests

- Communicating with guests and colleagues to ensure smooth delivery.

- Act in line with guidance and procedures from lead chef and/or room manager, to ensure the team operates to its maximum potential.

- Take pride in your business and adhere to agreed standards with your team.

- Actively seek to further knowledge and skills and improve personal performance.

- Comply with all company and unit policies with regards to Health & Safety, Food safety, Allergens, Hygiene, Manual Handling and COSHH.

- Personally, demonstrating that you take responsibility for your own health and safety.

- Wears personal protective equipment (PPE) as required e.g. Black non-slip safety shoes.

- Enjoy your work, smile and have fun!

Main Responsibilities for Baristas:

- Making & serving hot & cold beverages, such as flat whites, lattes and cappuccinos. You will need to be able to heat the milk to the correct temperature and consistency.

- Guest service on the counter.

- Clearing down, washing up, cleaning and & sanitising your your work space and the seating area

- Being polite, prompt and friendly to all colleagues and guests

- Communicating with guests and colleagues to ensure smooth delivery.

- Act in line with guidance and procedures from lead chef and/or room manager, to ensure the team operates to its maximum potential.

- Take pride in your business and adhere to agreed standards with your team.

- Actively seek to further knowledge and skills and improve personal performance.

- Comply with all company and unit policies with regards to Health & Safety, Food safety, Allergens, Hygiene, Manual Handling and COSHH.

- Personally, demonstrating that you take responsibility for your own health and safety.

- Wears personal protective equipment (PPE) as required e.g. Black non-slip safety shoes.

- Enjoy your work, smile and have fun!

Skills / Qualifications

You must be Barista trained or have commercial kitchen and food preparation experience for this role.

At the heart of our operation we rely on individuals who share our energy and passion and who will assist in the delivery of exceptional experiences. Is this you?

Why Work for Compass

Compass Exclusive Benefits, Lifestyle Benefits "Perks" Platform, and Health & Wellbeing Support Programmes Including Access To Our Employee Assistance Programme

Apply online now via our short application form (only takes 1 minute!). We will be in touch straight away and if successful you could be working within a couple of days